Recipe: Appetizing Chicken breast wrapped in filo pastry

Chicken breast wrapped in filo pastry. Creamy chicken wrapped in crispy filo pastry makes a special treat. Chicken breast halves and a tasty mayonnaise, lemon and garlic sauce are wrapped in filo pastry then baked. I used to make this special recipe when I ran my own catering company years ago.

Chicken breast wrapped in filo pastry In this recipe, chicken breasts are wrapped in buttery phyllo. There is a creamy lemon sauce inside each phyllo "packet." Phyllo (also known as Filo) a very thin unleavened dough known primarily for making Middle Eastern pastries. Phyllo-based pastries are made by layering many sheets of phyllo. Chicken breast wrapped in filo pastry most diverse and own ideal flavor that unique. Few kinds of Chicken breast wrapped in filo pastry recipes are also sufficient easy to process and do not pick up long. Although not everybody likes Chicken breast wrapped in filo pastry food, nowadays few people are getting attached and like the various Chicken breast wrapped in filo pastry foods on hand. This could be seen than the number of restaurants that prepare Chicken breast wrapped in filo pastry as one of the dishes. You can have Chicken breast wrapped in filo pastry using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken breast wrapped in filo pastry

  1. Prepare 2 of chicken breasts.
  2. Prepare 1 bottle of oil.
  3. You need 6 slices of cheese of your choice (I used spicy and Camembert).
  4. It's 4 sheets of filo pastry.
  5. It's 1 of egg.
  6. Prepare 4 of asparagus.

Great appetizer recipe.made this with Puff Pastry, rather than Filo. Filo-wrapped Brie. this link is to an external site that may or may not meet accessibility guidelines. Fig preserves and walnuts add wonderful flavor to this phyllo wrapped brie - a perfect French appetizer for your guests. Use up leftovers from a roast dinner to make this delicious chicken and leek pie with filo pastry topping.

Chicken breast wrapped in filo pastry step by step

  1. Heat up your frying oil.
  2. While the oil is heating up, cut your breast half way through and fill with your cheese, then fold the breast over to cover the cheese.
  3. Whisk up your egg.
  4. Wrap the chicken in filo pastry and brush it with egg and add into the oil for 10 minutes till golden brown then place in the oven on high heat for another 15 minutes till the chicken is cooked through.
  5. Grill the asparagus and place your chicken on a plate with the asparagus and enjoy ! X.

Serve with cabbage and mash for true comfort food. Discover our best filo pastry recipes that guarantee a crispy filo pastry every time. Nobody needs to know how easy these are. A touch of Dijon-style mustard gives great flavor to this show-stopping entrée featuring chicken breasts and spinach all wrapped up in flaky puff pastry. These popular Chinese light bites, filled with chicken and crisp vegetables, are given a new twist, wrapped with filo pastry rather than the usual wonton wrappers, then baked, not deep-fried.

To get ingredients for production Chicken breast wrapped in filo pastry recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample types of Chicken breast wrapped in filo pastry that are simple and fast to process into delicious dish. You can constantly practice this Chicken breast wrapped in filo pastry recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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Hi, Its me Hafeez. A webdesigner, blogspot developer and UI/UX Designer. I am a certified Themeforest top Author and Front-End Developer. I'am business speaker, marketer, Blogger and Javascript Programmer.

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