How to Cook Tasty Steak with Turmeric Rice and Chilli Chutney ~ Shortcrust Pastry

Steak with Turmeric Rice and Chilli Chutney.

Steak with Turmeric Rice and Chilli Chutney most diverse and own mind taste that unique. Few types of Steak with Turmeric Rice and Chilli Chutney recipes are also enough easy to process and dont pick up long. Although not everyone likes Steak with Turmeric Rice and Chilli Chutney food, currently few people are get attached and like the sundry Steak with Turmeric Rice and Chilli Chutney foods on hand. This can be visible from the number of restaurants that provide Steak with Turmeric Rice and Chilli Chutney as one of the dishes. You can cook Steak with Turmeric Rice and Chilli Chutney using 26 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Steak with Turmeric Rice and Chilli Chutney

It's 300 gr of beef scotch fillet.
Prepare of ------.
It's of Turmeric rice:.
It's 1 cup of white rice.
You need 1 cup of coconut milk.
You need 1 cup of water.
Prepare 1 stalk of lemongrass.
You need 4 of kaffir lime leaves.
Prepare 1 of thumb sized ginger.
It's 3 cloves of garlic.
It's 1 teaspoon of ground turmeric.
Prepare to taste of salt.
You need of -------.
You need 1/2 of eggplant.
Prepare 6 of cherry tomatoes.
Prepare of fried shallots.
You need 1 of kaffir lime leave.
You need of -------.
It's of Chilli chutney:.
It's 2 of capsicums.
It's 2 of chillies.
Prepare 1 of shallot.
You need 6 of candlenuts.
It's 1 teaspoon of palmsugar.
You need 1/4 cup of vegetable oil.
Prepare to taste of salt.

Steak with Turmeric Rice and Chilli Chutney instructions

Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins.
While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on.
Blitz capsicum, chilli,shallot,candlenut together till rough texture,.
Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli.
Sear a nice cut of steak, season with salt and pepper, cook up to your liking.

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