How to Cook Yummy Indian Curry with Green Peas and Paneer

Indian Curry with Green Peas and Paneer.

Indian Curry with Green Peas and Paneer very diverse and have mind sense that unique. Some types of Indian Curry with Green Peas and Paneer recipes are also sufficient easy to process and dont take long. Although not everybody likes Indian Curry with Green Peas and Paneer food, nowadays some people are getting attached and like the sundry Indian Curry with Green Peas and Paneer foods available. This can be seen of the number of restaurants that supply Indian Curry with Green Peas and Paneer as one of the serving. You can cook Indian Curry with Green Peas and Paneer using 18 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Indian Curry with Green Peas and Paneer

1. It's 200 ml of Green peas.
2. Prepare 200 grams of Canned tomatoes.
3. You need 1 of Onion.
4. You need 3 cm of Ginger.
5. Prepare 2 clove of Garlic.
6. You need 1 tsp of Cloves.
7. It's 1/2 tsp of Cinnamon powder.
8. You need 1 tsp of Coriander powder.
9. You need 1 tsp of Cumin powder.
10. You need 1/2 tsp of Salt.
11. It's 1/2 tsp of Turmeric.
12. You need 1/4 of to 1/2 teaspoon Cayenne pepper (for people who like spicy food only).
13. Prepare 2 tbsp of Vegetable oil.
14. It's 100 ml of Fresh cream.
15. You need 1 tsp of Sugar.
16. It's 1 of handful Cilantro.
17. You need 200 ml of Water.
18. It's 150 grams of Paneer (or cashew nuts).

Indian Curry with Green Peas and Paneer step by step

1. Finely chop the onion, and prep the other ingredients..
2. Heat oil in a pan. Stir-fry the sliced onion and turmeric over medium heat..
3. Once the turmeric is coated with oil, add the onions, and stir fry until half translucent, for about 3 minutes..
4. Add canned tomato, and stir fry until it forms a sticky paste, about 2-3 minutes..
5. Add all the spices, and mix again..
6. When everything is well combined, add the green peas and mix into the curry base..
7. Add the paneer and mix together, being careful not to crush it..
8. Add salt and pepper and 200 ml of water. Bring to a boil over medium heat..
9. Add cream to even out the color..
10. Simmer for 10-20 minutes over low heat covered with a lid. Stir from the bottom occasionally so that it does not burn..
11. Transfer to serving plates and it's done. This goes well with rice, naan bread or paratha roti..

Obtain ingredients for making Indian Curry with Green Peas and Paneer recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many types of Indian Curry with Green Peas and Paneer that are easy and quick to process into delicious serving. You can constantly praxis this Indian Curry with Green Peas and Paneer recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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Author

Hi, Its me Hafeez. A webdesigner, blogspot developer and UI/UX Designer. I am a certified Themeforest top Author and Front-End Developer. I'am business speaker, marketer, Blogger and Javascript Programmer.

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