How to Cook Tasty Indian Version Delicious Aloo Matar Pulao ~ Shortcrust Pastry

Indian Version Delicious Aloo Matar Pulao.

Indian Version Delicious Aloo Matar Pulao very diverse and have mind flavor that unique. Few types of Indian Version Delicious Aloo Matar Pulao recipes are also enough easy to process and do not take lengthy. Though not everybody likes Indian Version Delicious Aloo Matar Pulao food, nowadays few people are got attached and like the various Indian Version Delicious Aloo Matar Pulao foods on hand. This could be visible of the number of restaurants that prepare Indian Version Delicious Aloo Matar Pulao as one of the dish. You can have Indian Version Delicious Aloo Matar Pulao using 20 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Indian Version Delicious Aloo Matar Pulao

Prepare 3 cups of Rice.
Prepare 2 of small Onion(finely chopped).
You need 4 of medium size Tomatoes(finely chopped).
It's 2 of big potatoes.
You need 3-4 of green chillies.
It's 1 tsp of ginger garlic paste.
It's 2 teaspoon of red chili powder.
It's 1/2 teaspoon of turmeric.
You need of Juice of 1/2 lemon.
Prepare of Salt as per taste.
Prepare 1/2 cup of mint and coriander leaves.
You need 1/2 cup of fenugreek leaves.
You need 1 tbsp of brown lentils (Akka masur).
It's of Water as required.
Prepare 2 stick of cinnamon.
It's 2 of cardamom.
You need 1/2 teaspoon of shazeera.
It's 1/2 of garam masala powder.
Prepare 4-5 tablespoon of Oil.
It's of Red food colour (optional).

Indian Version Delicious Aloo Matar Pulao instructions

Take a big vessel and add oil..when the oil is hot add potatoes and fry the potatoes until it becomes soft.Once its became soft take it out and keep it aside.
Into the same oil add onions. Fry the onions till it becomes golden brown in colour. Now add whole spices (cardamom,cinnamon and shazeera.).
Next add green chilli, coriander leaves and mint leaves, green peas.
Now add ginger garlic paste, and tomatoes mix well and close the lead and cook for 2 minutes..
After 2 minutes is complete. Add turmeric powder, red chilli powder, and Garam masala powder mix well and cook until tomatoes become tender..
After the tomatoes become tender. Add lemon juice, Fenugreek leaves and brown lentils..
And add salt.Mix well and add potatoes...and give it a good mix and add water as required...(to cook rice).
When water comes to boil add washed and soaked rice on it...mix well...taste the salt and add salt as per your taste and mix well and cook the rice until it becomes soft. And mix in between..
When the rice is completely cooked Cover the rice and cook for 5 more minutes in low flam and take it off..
Our VEGETABLE PULAO IS READY TO SERVE.....ENJOY THE Aloo Matar PULAO HOT HOT!!!!! WITH CURD..

To get ingredients for production Indian Version Delicious Aloo Matar Pulao recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Indian Version Delicious Aloo Matar Pulao that are simple and fast to process into delicious dishes. You can always praxis this Indian Version Delicious Aloo Matar Pulao recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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